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Banana Protein Pancakes

These Banana Protein Pancakes are a great high-protein choice for breakfast any day of the week. Made with simple ingredients, they’re easy to whip together in just a few minutes.

Cuisine American
Keyword banana, banana pancake, easy breakfast, eggs, healthy breakfast recipe, healthy pancakes, healthy recipe, protein breakfast, protein pancake, protein powder, protein powder recipe, simple ingredients
Servings 15 Silver dollar pancakes

Ingredients

Main ingredients

  • 2 Bananas, peeled
  • 4 Eggs
  • 2 Scoops Protein powder of choice (35g per scoop) -I use Truvani vanilla plant protein
  • 1/8-1/4 Cup Unsweetened almond milk (any milk works)
  • 1/2 Tsp Pure vanilla extract
  • 1+ Tbsp Unsalted butter (as needed to grease the pan)

Optional

  • 1 -2 Tsp Honey, coconut sugar or other sweetener (OPTIONAL-omit if your protein powder contains stevia etc)

Instructions

  1. Add all ingredients into a high powered blender and blend until smooth.

  2. Pour pancake batter directly from the blender into a greased pan on medium heat.

  3. Cook pancakes until golden brown on both sides, flipping half way through.

  4. Serve with any combination of real maple syrup, greek yogurt, low-sugar fruit jam, cinnamon or fresh fruit etc that you like. Store leftovers in the fridge for up to 5 days. Reheat as needed .